A twist on my classic vanilla bean cake recipe, these lemon bundt cakes are filled with notes of citrus and olive oil to make for the perfect winter treat.
dessert
Molly Yeh’s (Dairy Free) Funfetti Cake
Yippee. I turned 26 last week so I guess that means I can do all the exciting things like: [Googles “Things you can do when you turn 26”]. Unfortunately, I did not get a lot of search results back. The first result was something on Thought Catalog which seemed depressing so I just skimmed it…
Strawberry Sandwich Cookies
Valentine’s Day is one of those holidays that I will always feel is monopolized by card companies and a stupid reason to charge people more money for things like chocolate. I promise I don’t really hate Valentine’s Day, I just dislike people who think it’s okay to increase the price of chocolate (because it’s not)….
Vegan Chocolate Cake with Red Wine Frosting
I have never liked chocolate cake, up until maybe five years ago. The first time I can ever remember eating a chocolate cake and liking it was when we made a flourless chocolate cake for my friend’s birthday in college and topped it with peanut butter frosting thicker than the cake. I think that recipe…
Gingerbread Cashew Bites
Heyooo, happy Monday! This is a pretty crazy week for me but I’m super excited to share these tasty gingerbread cashew bites with you all. I love these bites because they taste just like gingerbread cookie dough, except minus the stomach ache. Don’t lie, you know you always eat too much of the cookie dough….
Peppermint Coconut Butter Cups
WOW. Let’s just breeze over the fact that it’s been over TWO MONTHS since I posted. Long story short, a crammed a bunch of major life events into two months and was basically traveling for the entirely of them. All my food blog props were in a box in my friend’s garage and I definitely…
Vegan Chocolate No Churn Ice Cream
Hooray, the days of forgetting to freeze your ice cream maker bowl 8-10 hours ahead of time are no longer! Don’t have an ice cream maker? This recipe is for you. Do you have an ice cream maker but are unable to plan 8-10 hours in advance and then realize as you’re making ice cream…
Blueberry Crisp for Two
I think the only dessert we ever ate in the summer as children was fruit crisp, and for good reason. Occasionally we had a scoop of vanilla ice cream on top, that melted into a swirling pool between chunks of fruit and oatmeal topping. Today’s recipes is a delicious fruit crisp, for two! I hope…
Chocolate Chip Cookies
It’s about damn time I finally figured out a decent chocolate chip cookie recipe. I swear this is like my 14th time making chocolate chip cookies. I decided to just stick with the basics. “Butter” and sugar are both in this recipe and I’m not even sorry about it. Speaking of being sorry, I’m mega…
Healthy (ish) Rhubarb Coffee Cake
It’s finally farmer’s market season here in Minneapolis and that means all the veggies on Sundays. The farmer’s market is my favorite summer activity (besides biking) for a few reasons. My love of farmer’s markets started my freshman year of college where I was fortunate enough to frequent the Dane County Farmer’s Market on Saturdays…
Hi, I'm Dana! I work as a full time engineer and part time foodie in Minneapolis, MN. Outside of food blogging, I love riding my bike, traveling, and anything outdoors.